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Dark chocolate, particularly with 70-85% cacao, is rich in magnesium, supporting adrenal health with 228mg per 100g bar.
Dr. Sarah Kim9 July 2025Last Update :
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Dark chocolate is not just a delicious treat; it’s also a powerful source of magnesium that can help regulate your adrenal glands. With its rich cacao content, this indulgent snack offers health benefits that many might overlook. As of 2025-07-09 05:36:00, studies highlight the importance of magnesium in our diets, making dark chocolate a tasty option for those looking to boost their intake.

5 Key Takeaways
  • Dark chocolate benefits adrenal gland regulation.
  • Contains 228mg magnesium per 100g.
  • Close to maximum daily magnesium allowance.
  • Recommended cacao content: 70–85%.
  • Not everyone enjoys dark chocolate.

Specifically, chocolate containing 70–85% cacao solids provides a remarkable 228mg of magnesium per 100g bar, approaching the maximum daily allowance recommended for adults. This makes it an excellent choice for health-conscious individuals who want to enjoy a sweet treat without compromising their wellness.

Fast Answer: Dark chocolate is an excellent source of magnesium, aiding adrenal health with 228mg per 100g bar. Choose varieties with 70–85% cacao for maximum benefits.

How can dark chocolate benefit your health? The magnesium found in dark chocolate plays a crucial role in various bodily functions, including stress regulation and energy production. Incorporating it into your diet can be a simple yet effective way to enhance your overall well-being.

  • Opt for dark chocolate with 70–85% cacao.
  • Limit your intake to a small portion to avoid excess calories.
  • Pair it with nuts or fruits for added health benefits.
Moderation is key; while dark chocolate is beneficial, excessive consumption can lead to unwanted weight gain.

Incorporating dark chocolate into your diet can be a delightful way to boost your magnesium levels. Why not indulge in a piece today and enjoy its health benefits?

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