Hof Van Oranje Reopens.. Unveiling Belgium’s Premier Historic Landmark Experience

Hof Van Oranje Reopens: Belgium’s Top Historic Landmark Experience

Restaurant Hof Van Oranje near Balegem and Zottegem has reopened after a forced closure linked to labor violations and food safety inspections.
Marie Dupont26 July 2025Last Update :
Hof Van Oranje opnieuw geopend – NUUS
www.nuus.be

Restaurant Het Hof Van Oranje, located on the border of Balegem and Zottegem, has reportedly reopened its doors after a lengthy closure. The reopening comes after the establishment was shut down following a November 2024 inspection by the Federal Agency for the Safety of the Food Chain (FAVV) and the labour audit office. This News was confirmed by readers on 2025-07-26 16:59:00, sparking renewed interest in the local dining scene.

6 Key Takeaways
  • Restaurant Het Hof Van Oranje heropent na sluiting
  • Arbeidsauditoraat en FAVV voerden inval uit
  • Ongereglementeerde tewerkstelling leidde tot inspectie
  • Tekortkomingen in voedseltracering vastgesteld
  • 22.800 euro cash vondst bij controle
  • Nieuwe Commanditaire Vennootschap opgericht maart 2025

The closure was initially enforced due to multiple violations related to employment practices, including irregularities with flex jobs, part-time work, and undeclared labour. Additionally, authorities found issues with food traceability and ingredient labelling, alongside a significant sum of cash on-site. Despite legal proceedings and calls for penalties against the restaurant’s management, the venue has now resumed operations under a newly established partnership as of March 2025.

What does this reopening mean for the community and local food safety standards? Let’s explore the implications.

Fast Answer: Het Hof Van Oranje, a popular restaurant near Balegem and Zottegem, has reopened after being closed for labour and food safety violations, now operating under a new company structure as of early 2025.

Is the reopening a sign of improved compliance or just a fresh start? While the establishment appears eager to move forward, questions remain about its commitment to regulations. Key points to consider include:

  • The impact of previous labour law breaches on employee rights and local employment standards
  • Whether enhanced food safety protocols are now in place to protect customers
  • The legal outcomes still pending regarding fines and possible business restrictions
  • The role of local authorities in monitoring compliance going forward
For Belgian diners, this case highlights the importance of food safety and fair labour practices in local hospitality. Authorities continue to enforce strict measures to maintain high standards nationwide.

As Het Hof Van Oranje reopens, will it set a new benchmark for responsible business in the region? Locals and visitors alike should stay informed and watch how this chapter unfolds, ensuring quality and compliance remain at the forefront.

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