Belgian summer festivals attract thousands each year, but how do newcomers truly experience this vibrant scene? Elisa Volpi, an Italian who moved to Ghent seven years ago, recently dived headfirst into Belgium’s rich festival culture. By 2025-08-20 11:58:00, she had already attended ten major events, from Pukkelpop to Tomorrowland, with more lined up.
- Elisa Volpi explores Belgian festival culture extensively.
- Belgians prefer festivals; Italians favor seaside vacations.
- Volpi highlights diverse and surprising festival food.
- She experiences moshpits and local festival traditions.
- Volpi critiques camping chaos and festival urinals.
- Instant noodle meals shock Volpi as unfaithful.
Volpi’s journey reveals surprising insights about Belgian festival habits, from diverse food options to unique social customs. As she shares her observations with over 45,000 Instagram followers, her fresh perspective raises questions: What makes Belgian festivals so special? And how do they compare to traditions abroad?
Her experiences highlight both the charm and quirks of Belgian summer festivals, setting the stage for a deeper look at what draws locals and expats alike to these lively gatherings.
What can we learn from Elisa’s festival tour? Her reflections invite US to consider how Belgian festivals balance tradition with innovation. For example:
- Belgian festivals boast diverse food beyond stereotypes, with Campo Solar impressing even an Italian foodie.
- Social dynamics vary widely—from the chaotic camping at Rock Werchter to the friendly crowds at Dour and Alcatraz.
- Iconic festival experiences like moshpits and local snacks offer both thrills and cultural surprises.
- Some customs, like early morning beer drinking and open urinals, challenge newcomers’ expectations.
As the festival season progresses, will more expats embrace these lively events? Elisa’s journey encourages Belgians and visitors alike to explore festivals with open minds and appetites, discovering new traditions while celebrating shared passions.
